-
Recent Posts
-
Join 23 other subscribers
Blogroll
- 101 cookbooks
- beyond the plate
- bona fide farm food
- breakaway cook
- cook eat live vegetarian
- culinate
- david lebovitz
- eater
- food 52
- food junk
- food press
- former chef
- good food revolution
- herbivoracious
- not eating out in new york
- nutritional blogma
- one hot stove
- orangette
- smitten kitchen
- still crapulent after all these years
- the pioneer woman
- the shiksa in the kitchen
- white on rice couple
Archives
Categories
- "sangria" agar agar Anchovies aPPLE cRISP apples artichokes arugula ASIAGO asparagus avocado Bagna Cauda Baking With Whole Wheat Flour banana BEETS beverages biscotti blueberries Blue Plate Specials bordeaux bread brisket brown rice Bruce Trail bruschetta Brussels Sprouts bulgur butter cabbage Cacao nibs Cake canapés caraway carrots Casseroles Cauliflower champagne grapes cheese Chestnuts chili CHILI SAUCE Chocolate chocolate chips cloudberry coffee cold drinks Cole Slaw Compote condiment Cookie corn cornBread couscous CREAM CHEESE croissant Crostini DANDELIONS DESSERT dips EGGNOG eggplant fennel feta figs Food French River garlic Garlic Scapes ginger gluten-free goat cheese grapes Green Beans Green Garlic grilled cheese Haloumi cheese Hors D'oeuvre Jarlsberg Jello kanten Korean La Bamba La Bomba LEEKS Leftovers lentils low cal matzah Matzo Balls modernist cuisine molecular gastronomy MOLLETES Moroccan muffins Mushrooms Nettles Nutmeg olives onions ORANGES Orzo pain au chocolat Pancakes PARFAIT PARSNIPS Passover pasta peaches peanut butter peanuts PEARS peas PePPeRs persimmon Pesto Pilaf pineapple Pine Cove Plums Poblano Peppers POMEGRANATE Popovers Popsickles Portobellos POTATOES Poutine Prunes Pumpkin pumpKin seeds quince Quinoa RAMPS raspberry RHUBARB RuTaBaGa salad sandwiches savory flan sea asparagus Sea Chickweed Sea Parsley Sea Spinach seaweed Side Dishes simple food Slow Food Soup spelt SPINACH spinach pie spookies SQUASH STALE BREAD steak strata strawberries Stuffed Peppers swiss chard TALEGGIO tea TOFU Tomatoes Tomato Sauce Turnips Uncategorized vegan vegetarian verjus watermelon Wild Food wild rose syrup Yellow Peppers Zucchini
Meta
Tag Archives: Cooking with tea
Dans la Cuisine de mon Père
If Marcel, my father, was still alive, he might be blogging along about food today. Perhaps his French Canadian background pre-disposed him to a passion for food. He just loved to eat and to cook. What would he blog about? … Continue reading
Oolong Rouge 